Chelsea's Favourite Christmas Cake

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{has_more=true, offset=120, total=137, results=[{comment_text=perfect tasty Christmas cake, and super easy to make, approved=true, user_name=jeff b, hs_createdate=1702249858260, rating_new__1_5_=5, id=11175342769}, {comment_text=This cake looks great BUT you haven't said whether the cake tin, suggested in the recipe, is round or square, so I haven't yet made the cake, as at 20cm there is quite a substantial difference in volume between a 20cm square tin and a 20cm round tin. I have emailed your email address asking for an answer to this query but as yet have had no reply?! Please could you add this fact to the recipe. Thank you. I look forward to making the cake once I know the exact tin size.CHELSEA: Hi there, thank you for your feedback and sorry that you haven't had a reply to your email yet - we will have a look into this. We would recommend using round tins; however, the recipe is large enough that if it is made in a square tin it should still work out well. We have updated the recipe to reflect this. Enjoy!, approved=true, user_name=Lindy Gregg, hs_createdate=1702249857509, rating_new__1_5_=4, id=11174113598}, {comment_text=just what I was lookin for this year, approved=true, user_name=fay, hs_createdate=1702249856923, rating_new__1_5_=5, id=11175460703}, {comment_text=I have made this cake for Xmas the last few years. But it is far too good to only make at Xmas so I have been making one regularly to ensure there is something delicious to enjoy. The cake wins every cake test when compared to others no matter how special, expensive, fiddly others are. Thank you! (I am just popping another in the oven now!), approved=true, user_name=Judy, hs_createdate=1702249856797, rating_new__1_5_=5, id=11175426706}, {comment_text=Made the large cake last year and was thrilled it was so moist. Making 2 smaller ones today , one with almond nut toppings and one with almond paste and icing . A great easy recipe thank you., approved=true, user_name=Jean Pollard, hs_createdate=1702249856792, rating_new__1_5_=5, id=11175581517}, {comment_text=This is by far the best Christmas cake I've ever made. I first started making Christmas cakes 6 years ago using this recipe and everyone was amazed at how good it was - even my family and friends that don't like Christmas cake like this one!, approved=true, user_name=Sylvia, hs_createdate=1702249856151, rating_new__1_5_=5, id=11175679590}, {comment_text=Amazing and easy cake. I soaked the fruit for a week prior and added some Brazil nuts. Was a very moist and tasty cake! Relatively cheap for ingredients too, compared to some Xmas cakes!, approved=true, user_name=Tessa, hs_createdate=1702249855534, rating_new__1_5_=5, id=11175365299}, {comment_text=Everyone loved this cake. It was moist and delicious., approved=true, user_name=Loretta, hs_createdate=1702249855279, rating_new__1_5_=5, id=11175369623}, {comment_text=This is my go to recipe now. Beats all others hands down, approved=true, user_name=Betty, hs_createdate=1702249855109, rating_new__1_5_=5, id=11175392346}, {comment_text=Really easy to make. Soaked fruit in 1 cup of rum overnight prior to adding to recipe. Then added another 3/4 when heating in the pot. Cakes turned out beautiful and moist. Only took 3 1/4 hours to cook. Will definitely make this again next year. Won't need to ice it either as perfect on its own. Made it in two tins and gave one away., approved=true, user_name=Angela, hs_createdate=1702249854927, rating_new__1_5_=5, id=11175465596}]}