Chelsea's Favourite Chocolate Cake

approved=true&orderBy=-hs_createdate&limit=10&offset=30


{has_more=true, offset=40, total=291, results=[{comment_text=Oh it was beautiful looking - just like your picture, BUT, inside it was strange with little holes and rubbery. Where did I go wrong???, approved=true, user_name=Patricia, hs_createdate=1702249884597, rating_new__1_5_=1, id=11175538841}, {comment_text=Don't try make this using a tin with removable sides. It will run out the gap in the seam... Haha, approved=true, user_name=tessa, hs_createdate=1702249884040, rating_new__1_5_=3, id=11175431196}, {comment_text=The chocolate cake is good, and nice., approved=true, hs_createdate=1702249883659, rating_new__1_5_=4, id=11175475860}, {comment_text=Love this cake! Have made it into many birthday cakes.Do you think it would work in cup cake cases?CHELSEA SUGAR: Hi there, yes this cake works well as cupcakes too :), approved=true, user_name=Mmac, hs_createdate=1702249883621, rating_new__1_5_=5, id=11174114128}, {comment_text=Like wow. This cake is just the best. Like one person said one egg chocolate cake was their favourite. Well I agree, this surpasses that by miles. My go to now in chocky cake., approved=true, user_name=Monica, hs_createdate=1702249883621, rating_new__1_5_=5, id=11175383652}, {comment_text=Looks like a great cake but I was wondering what whether you had to use coffee? (I'm 12)CHELSE SUGAR: Hi there, you can leave the coffee out and just use the water. Enjoy!, approved=true, user_name=Kezia, hs_createdate=1702249883537, rating_new__1_5_=4, id=11175501722}, {comment_text=I'm about to make this again. It was perfect. The height and moisture was the best I've had in a cake that I have made. I'll be using this as my 'go to' recipe. Thank you., approved=true, user_name=Stephanie Gabriel, hs_createdate=1702249883493, rating_new__1_5_=5, id=11175416074}, {comment_text=Best chocolate cake recipe ever!, approved=true, user_name=Sonya, hs_createdate=1702249883491, rating_new__1_5_=5, id=11175475855}, {comment_text=I used very soft ghee instead of vegetable oil for a more buttery cake. It was an absolute hit and everyone loved it. Thanks for such an easy and delicious recipe!, approved=true, user_name=Shirley, hs_createdate=1702249883490, rating_new__1_5_=5, id=11175621729}, {comment_text=Hi, I love this recipe, I have made many cakes with this and it's worked out every time!Could I replace the flour with almond meal and/or gluten free flour with similar results?CHELSEA SUGAR: Hi there, glad you're enjoying this recipe! Yes, you could replace the flour with gluten-free flour. We wouldn't recommend swapping for almond meal though. Enjoy :), approved=true, user_name=Rebekah, hs_createdate=1702249883067, rating_new__1_5_=5, id=11175582238}]}