Chelsea Ginger Crunch

approved=true&orderBy=-hs_createdate&limit=10&offset=50


{has_more=true, offset=60, total=135, results=[{comment_text=Just love this recipe, hubby took some to work for his mates the first time I made it! Consider doubling the recipe for a larger tin. Very simple but delicious!, approved=true, user_name=1472352740, hs_createdate=1702249873773, rating_new__1_5_=5, id=11175400838}, {comment_text=So this recipe IS ABSOLUTELY CRAP! I DON'T CARE WHAT YOUR EXCUSE IS BUT I WILL NEVER HEAR ME NEVER USE CHELSEA AGAIN !, approved=true, user_name=Tate, hs_createdate=1702249873399, rating_new__1_5_=2, id=11175546007}, {comment_text=I would double the base and icing as even in the correct size pan it's pretty thin. Also I'd cook it at a slightly lower temp, say 180., approved=true, user_name=Kendal, hs_createdate=1702249873258, rating_new__1_5_=4, id=11175679862}, {comment_text=Straight out of the NZ Edmonds book , great recipe but not yours, approved=true, user_name=Jan Hikawai, hs_createdate=1702249873196, rating_new__1_5_=1, id=11175506068}, {comment_text=This was a great recipe and the whole family enjoyed it, I would advise adding slightly more icing but it may depend the size of the pan., approved=true, user_name=IS, hs_createdate=1702249873036, rating_new__1_5_=5, id=11175604880}, {comment_text=I made this GF by swapping the type of flour mix, plus dairy free by substituting coconut oil for the butter... Now I'm waiting for it to cool! I tried both components seperately & they were good, I KNOW the combo is gonna be GOOD. I would, however suggest at least doubling the amount of icing as it barely covered the base! The base also didn't fill the try or it would have been too thin... I will be making this again, but personally I'd double the base and triple the icing... Maybe even quadruple it for a nice thick topping. One star deducted only because of the odd amounts... You needed to try the recipe beforr posting! Ta Chelsea & Edmonds, nice teamwork., approved=true, user_name=Elizabeth Trip, hs_createdate=1702249872999, rating_new__1_5_=4, id=11175653742}, {comment_text=This is a very easy recipe and great for all baking abilities. 5/5, approved=true, user_name=Ashani, hs_createdate=1702249872918, rating_new__1_5_=5, id=11175451992}, {comment_text=Delicious recipe, would advise adding more ginger if you like a spicier taste. A much loved ginger crunch!, approved=true, user_name=Alexandra, hs_createdate=1702249872902, rating_new__1_5_=5, id=11175465843}, {comment_text=Very easy and yummy! ❤️, approved=true, user_name=1487293535, hs_createdate=1702249872749, rating_new__1_5_=5, id=11175415868}, {comment_text=This recipe is great, I've made it a bunch of times and never failed. I like mine with a bit more ginger and golden syrup for a real chewy icing.I bake mine in a smaller tin for a thicker base and icing, approved=true, user_name=Ginger lover, hs_createdate=1702249872134, rating_new__1_5_=5, id=11175696664}]}