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Cheese Muffins
Cheese Muffins
Muffins

Cheese Muffins

3.0
10 mins
15 mins
Easy
8

These easy cheese muffins are a perfect homemade make, fluffy and tasty, any time of day.

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  • Ingredients
  • Method

Ingredients

  • 2 cups (250g) self-raising flour
  • 2 cups (250g) grated cheese
  • 2 eggs
  • 2 cups (500ml) water
  • onion and/or bacon and/or capsicum optional
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Method

Place flour into a bowl with cheese (and optional ingredients if using) then mix together.
Break 1 egg into a cup then fill the cup with water, whisk together then pour over cheese and flour.
Do the same again with the other egg.
Stir together until well mixed then spoon into well greased patty cups or muffin cases.
Cook in a preheated oven at 200 degrees C. Bake for 15-20 minutes - check after 10 minutes.
When well risen and golden brown they are cooked.
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36

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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