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Cheese Muffins
Cheese Muffins
Muffins

Cheese Muffins

3.0
10 mins
15 mins
Easy
8

These easy cheese muffins are a perfect homemade make, fluffy and tasty, any time of day.

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  • Ingredients
  • Method

Ingredients

  • 2 cups (250g) self-raising flour
  • 2 cups (250g) grated cheese
  • 2 eggs
  • 2 cups (500ml) water
  • onion and/or bacon and/or capsicum optional
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=36, results=[{comment_text=This recipe is ridiculous, needs more flour, less water. I followed the recipe then read reviews but thankfully mixture was still in the bowl so I was able to add more flour I also added salt and swapped out 1 cup of water for milk., approved=true, user_name=Kiri, hs_createdate=1702249878781, rating_new__1_5_=1, id=11175514152}, {comment_text=These cheese muffins were so easy and tasted delicious with one rash of streaky bacon. Put in hot oven. I added a couple of teaspoons or more of baking powder to the plain flour. Easy and delicious straight out of the oven with butter!, approved=true, user_name=Blissful, hs_createdate=1702249877797, rating_new__1_5_=5, id=11175634832}, {comment_text=Tastes good! Added some chives/paprika/salt. It is quite eggy as previously stated and quite liquid-y so added a little more flour. Not sure if you'd call these muffins per se kind of a mix of a quiche-y/muffin thing! Load it up with butter and a cuppa and it's a good winter savoury snack., approved=true, user_name=Ronikah, hs_createdate=1702249877662, rating_new__1_5_=3, id=11175567657}, {comment_text=I wish I had read the reviews before making this the first time! As such they came out very eggy, like a quiche, and I'm not a fan of quiche. In fact it's one of my least favourite foods.Thank you to those who provided adjustments in the comments. Cheese muffins are my favourite, approved=true, user_name=Nicole, hs_createdate=1702249877636, rating_new__1_5_=1, id=11175607574}, {comment_text=These are, Awesome....Only had parsley, which I added to the mix..Stunning!!ThankyouTeam,@ Chelsea & Co..., approved=true, user_name=Patricia Leeson, hs_createdate=1702249875567, rating_new__1_5_=5, id=11175490159}, {comment_text=Horrible recipe. They did not rise. Use milk instead of water., approved=true, user_name=Richard, hs_createdate=1702249873395, rating_new__1_5_=1, id=11175566235}, {comment_text=Absolutely amazing recipe whenever I make these muffins my family rave about them. I add onion and bacon delicious., approved=true, user_name=Polly, hs_createdate=1702249873379, rating_new__1_5_=5, id=11175400834}, {comment_text=Made this and it was amazing worked perfectly and tasted heavenly, approved=true, user_name=Ashley, hs_createdate=1702249872776, rating_new__1_5_=5, id=11175679857}, {comment_text=Not very nice at all. Very plain, approved=true, user_name=Tasha, hs_createdate=1702249870154, rating_new__1_5_=1, id=11175465822}, {comment_text=Very easy and delicious, approved=true, user_name=Lisa, hs_createdate=1702249869274, rating_new__1_5_=5, id=11175426888}]}
Reviews
36

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Method

Place flour into a bowl with cheese (and optional ingredients if using) then mix together.
Break 1 egg into a cup then fill the cup with water, whisk together then pour over cheese and flour.
Do the same again with the other egg.
Stir together until well mixed then spoon into well greased patty cups or muffin cases.
Cook in a preheated oven at 200 degrees C. Bake for 15-20 minutes - check after 10 minutes.
When well risen and golden brown they are cooked.
Reviews
36

What did you think of this recipe?

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