Carrot Cake with Cream Cheese Icing

approved=true&orderBy=-hs_createdate&limit=10&offset=180


{has_more=true, offset=190, total=212, results=[{comment_text=I made this cake for my daughter's birthday recently and it was amazing! It was surprisingly easy to make and the only thing I forgot was the milk in the icing but it was perfect without it. Will definitely add to my recipe favourites. Thanks Chelsea x, approved=true, user_name=Sparkey62, hs_createdate=1702249855522, rating_new__1_5_=5, id=11174113314}, {comment_text=Everyone loved this. A little sweet but otherwise yummyyy, approved=true, user_name=Lia, hs_createdate=1702249855274, rating_new__1_5_=4, id=11175369622}, {comment_text=I add half a cup less of sugar always cooks quicker than stated. Make often freezes well even with the topping., approved=true, user_name=Jayne, hs_createdate=1702249855212, rating_new__1_5_=4, id=11175396686}, {comment_text=The carrot cake had a bit too much oil.But it is fine!, approved=true, user_name=Divoni :), hs_createdate=1702249855172, rating_new__1_5_=3, id=11175589449}, {comment_text=YES,CAKE, approved=true, user_name=BOB, hs_createdate=1702249854947, rating_new__1_5_=4, id=11175426689}, {comment_text=How many days does it last in a container?Chelsea Sugar:The cake will keep for 2-3 days., approved=true, user_name=Sarah, hs_createdate=1702249854603, rating_new__1_5_=5, id=11175460673}, {comment_text=This cake was an amazing. My first carrot cake., approved=true, user_name=Jorja Ritchfield, hs_createdate=1702249854471, rating_new__1_5_=5, id=11175347270}, {comment_text=First time making a carrot cake from scratch! Turned out delicious and so moist! Would definitely make again., approved=true, user_name=Sarah, hs_createdate=1702249854374, rating_new__1_5_=5, id=11175415353}, {comment_text=Recipe made a 20cm cake and a standard loaf , took a bit longer to cook, however an awesome result, both cakes topped with lemon cream cheese icing. Definitely baking this again., approved=true, user_name=Gary Smith, hs_createdate=1702249853880, rating_new__1_5_=5, id=11175342712}, {comment_text=It turned out amazing but I had to cook at 180 instead of 160 and I had to cook for an extra 20 min is that my oven or no.CHELSEA: Hi there, the cooking times are just a guide as ovens can vary so much. We prefer to err on the side of caution to avoid burnt cakes! We always recommend using a skewer to test the cake to see if it is done or not., approved=true, user_name=Grace Stevenson, hs_createdate=1702249853872, rating_new__1_5_=5, id=11175392318}]}