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Best Brownie
Best Brownie
Desserts

Best Brownie

4.4
15 mins
30 mins
Easy
8

Recipe Club member Ellen Baylis has sent in her brownie recipe stating "it's the best". Try Ellen's recipe and let us know if you agree too.

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  • Ingredients
  • Method

Ingredients

  • 200g butter
  • ¾ cup cocoa
  • 4 eggs
  • 2 cups Chelsea White Sugar
  • 1 tsp vanilla essence
  • ¾ cup Edmonds Standard Grade Flour
  • 1 tsp Edmonds Baking Powder

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=120


{has_more=true, offset=130, total=280, results=[{comment_text=Yummy, approved=true, user_name=Chelsea, hs_createdate=1702249871024, rating_new__1_5_=5, id=11175545882}, {comment_text=Worked great., approved=true, user_name=Brendan, hs_createdate=1702249870974, rating_new__1_5_=5, id=11175659303}, {comment_text=What size is it(how many does it serve) CHELSEA : HI there, this recipe is for approximately for 8 peoples., approved=true, user_name=Ben & Jack, hs_createdate=1702249870942, rating_new__1_5_=4, id=11175501496}, {comment_text=really yummy, approved=true, user_name=paige, hs_createdate=1702249870893, rating_new__1_5_=5, id=11175400812}, {comment_text=I made these brownies for my son, he loves them they make a great treat for him to take to school, such an easy recipe too. I will keep these on my baking list., approved=true, user_name=1486178640, hs_createdate=1702249870836, rating_new__1_5_=5, id=11174113822}, {comment_text=Omg yum! First time making brownie n wow but I did change a little because I had no butter but did have 200g of chocolate butter I use instead of coco n normal butter but yip so yum! Thank u Ellen, approved=true, user_name=Leah, hs_createdate=1702249870730, rating_new__1_5_=4, id=11175531821}, {comment_text=I think this is really easy and fun for a child like me to do. Thanks Chelsea sugar!!!, approved=true, user_name=Isabella Coventry, hs_createdate=1702249870641, rating_new__1_5_=5, id=11175415845}, {comment_text=

this recipe is great i use this all the time and i highly suggest it. Also i added some chocolate chips which go perfectly. Absolutely love these Best Brownies. :]

, approved=true, user_name=SioHorde, hs_createdate=1702249870132, rating_new__1_5_=5, id=11175651336}, {comment_text=This was super easy and turned out really well! I added chocolate chocolate chunks which sunk to the bottom but were still a welcome addition. I halved the recipe and baked until the middle was cooked and 'set' kind of like a cheesecake, then cooled them completely., approved=true, user_name=Sam, hs_createdate=1702249870096, rating_new__1_5_=5, id=11175611921}, {comment_text=It is awesome, approved=true, user_name=Yann, hs_createdate=1702249869960, rating_new__1_5_=5, id=11175415838}]}
Reviews
280

What did you think of this recipe?

Method

Preheat oven to 180°C bake. Line a slice tin (minimum size 28cm x 18cm x 3.5cm) with baking paper.

Melt butter and place in a large bowl. Add cocoa to butter and mix.

Add eggs, Chelsea White Sugar and vanilla essence, mix well.

Add Edmonds Standard Grade Flour and Edmonds Baking Powder, mix.

Spoon mixture into the baking tray and bake at 180°C for approx 30-50 minutes (depending on depth of baking tray).

Allow to cool for at least 30 minutes before slicing and serving.

Reviews
280

What did you think of this recipe?

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How to Choose SugarFor Baking?

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