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Belgian Waffles
Belgian Waffles
Sweets

Belgian Waffles

4.4
10 mins
20 mins
Easy
16

How do you make Belgian waffles? Try this light and delicious recipe.

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  • Ingredients
  • Method

Ingredients

  • 2 cups Edmonds Standard Grade Flour
  • 4 teaspoons Edmonds Baking Powder 
  • ½ teaspoon salt
  • ¼ cup Chelsea White Sugar 
  • 2 eggs, separated
  • ½ cup Olivani Pure Olive Oil
  • 2 cups Meadow Fresh Original Milk

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=60


{has_more=true, offset=70, total=220, results=[{comment_text=Great recipe, no sticking issues as long as cooked long enough. Fluffy and crispy. Froze the leftovers for a quick breakfast., approved=true, user_name=Dayle, hs_createdate=1714887819649, rating_new__1_5_=5, id=13100654131}, {comment_text=Our go to recipe for Sunday morning waffles. Super easy and taste great!, approved=true, user_name=Tamsyn, hs_createdate=1714854994335, rating_new__1_5_=5, id=13097193234}, {comment_text=It was amazing., approved=true, user_name=Sara, hs_createdate=1702249884751, rating_new__1_5_=5, id=11175397176}, {comment_text=Excellent recipe - I halved it and used rice bran oil instead of olive oil, and soy milk and they turned out fantastic. Not complicated at all., approved=true, user_name=Suzanne, hs_createdate=1702249884671, rating_new__1_5_=5, id=11175431200}, {comment_text=They where amazing., approved=true, user_name=Sapphire, hs_createdate=1702249884620, rating_new__1_5_=5, id=11175420288}, {comment_text=It stiked to the waffle maker and I spent about and hour trying to get the waffle off definitely wasted my time and money going down to the shops to get ingredients and it didn't even taste good I have done lots of bad waffle recipes but this one I just won't even think about doing it ever again I'm not sure if I did something wrong because alot of the reviews said it was good but I personally don't think It is worth trying, approved=true, user_name=Nunya, hs_createdate=1702249883684, rating_new__1_5_=1, id=11175589926}, {comment_text=I'm not a baker and usually don't have much success, but this is great! I've made them several times and they've turned out well each time. Haven't had any issues with sticking to the waffle maker as some reviewers have mentioned ... so this is my 'go to' recipe for waffles!, approved=true, user_name=Kathy, hs_createdate=1702249883535, rating_new__1_5_=5, id=11175457160}, {comment_text=I love these recipes they are so yum and quick to use., approved=true, user_name=Olivia, hs_createdate=1702249883048, rating_new__1_5_=5, id=11175365700}, {comment_text=I use this every weekend and my family LOVES them., approved=true, user_name=YUM, hs_createdate=1702249882867, rating_new__1_5_=5, id=11175696908}, {comment_text=Amazing, approved=true, user_name=Sophie, hs_createdate=1702249882499, rating_new__1_5_=5, id=11175659533}]}
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220

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Method

Sift the flour, baking powder, salt and Chelsea White Sugar together into a large bowl. Stir to combine.

Place the egg whites in a small bowl and beat until stiff.

In a jug, whisk together the egg yolks, milk and oil. Add to dry ingredients and whisk briefly until just smooth. Fold in the beaten egg whites.

Heat a waffle iron and cook waffles until golden brown. Serve warm with fresh fruit, cream and Chelsea Maple or Honey Maple Flavoured Syrup.

Reviews
220

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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