Soft Brown Sugar
This popular sugar is used...
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Sweets
Beetroot Jam
15 mins
45 mins
Easy
5
Add a pop of colour and flavour to your pantry with this Beetroot Jam. It’s sweet, earthy, and a little bit different—perfect for those who like to try something new. It’s surprisingly simple to make, and the results are sure to impress. Go on, try something new today!
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- Ingredients
- Method
Ingredients
- 1 kg beetroot, grated using a box grater
- 1 medium onion, sliced thinly
- 2 cups orange juice
- 1 cup Chelsea Soft Brown Sugar
- ¾ cup apple cider vinegar
- 2 cinnamon sticks
- pinch of ground cloves
Chelsea Products in Recipe
Reviews
1
What did you think of this recipe?
Kerry
Absolutely delicous served with a deep fried or roasted camembert cheese.
5
Method
In a medium saucepan on medium heat, bring all the ingredients to boiling point uncovered and then simmer until half the juice is reduced.
Add in the grated beetroot and cook uncovered until nearly all the juice is gone.
Remove cinnamon sticks and place in sterile jars.
Will keep in the fridge for several weeks.
Makes approximately 5 cups.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
1
What did you think of this recipe?
Kerry
Absolutely delicous served with a deep fried or roasted camembert cheese.
5
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ingredients
- 1kg beetroot
- 700g onions finely chopped (can be done in food processor)
- ½ tsp white pepper
- 2 tsp ground all spice
- 1 Tbsp salt
- 2 ½ cups Chelsea White Sugar
- approx 500ml malt vinegar
- 2 Tbsp cornflour
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