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Basic Buttercream Icing
Basic Buttercream Icing
Sweets

Basic Buttercream Icing

4.6
15 mins
Easy
12

This is a wonderful recipe for light and fluffy buttercream icing that also tastes great. Pipe it onto cupcakes and it will look like a professional baker lives at your house!

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  • Ingredients
  • Method

Ingredients

  • 150g butter, softened
  • 2 cups Chelsea Icing Sugar (300g)
  • 1-2 Tbsp hot water
  • ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
  • food colouring (optional)

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=150


{has_more=true, offset=160, total=210, results=[{comment_text=Good icing a little buttery though, approved=true, user_name=Mr nobody, hs_createdate=1702249861800, rating_new__1_5_=4, id=11175567366}, {comment_text=Amazing! Super easy and it worked so well. I've used this recipe multiple times now. Highly recommend., approved=true, user_name=Mary, hs_createdate=1702249861798, rating_new__1_5_=5, id=11175545728}, {comment_text=amazing with the vanilla cake!!, approved=true, user_name=Lockster, hs_createdate=1702249861442, rating_new__1_5_=5, id=11175447111}, {comment_text=Gives that wow look n taste, approved=true, user_name=Judith, hs_createdate=1702249861398, rating_new__1_5_=4, id=11175587358}, {comment_text=Omg i loved this. I would recommend this recipe to anyone!!! :), approved=true, user_name=Jessq, hs_createdate=1702249861388, rating_new__1_5_=5, id=11175531673}, {comment_text=so yummmmyyyyy, approved=true, user_name=Bastoney, hs_createdate=1702249861271, rating_new__1_5_=5, id=11175557552}, {comment_text=Hello, is the butter salted or unsalted?, approved=true, user_name=Alana, hs_createdate=1702249861178, rating_new__1_5_=5, id=11175562677}, {comment_text=It was great!! So easy and tasty!! Great for decorating cupcakes!!Will definitely use this recipe again!, approved=true, user_name=Sofia, hs_createdate=1702249861168, rating_new__1_5_=5, id=11175465743}, {comment_text=Hello, I am baking a 2 layer 19th birthday cake. Is this recipe good to use for 2x layers of crumb coats and a watercolour effect on the 3rd apply wanting this cake to be perfect for my younger sister but trying to find just the right recipe, thank you.Chelsea Sugar:Yes, this recipe would be suitable to use as a crumb coat., approved=true, user_name=Skylar, hs_createdate=1702249860744, rating_new__1_5_=4, id=11175361177}, {comment_text=

If I wanted a pink buttercream icing, do I just add food colouring to it?

CHELSEA SUGAR: Hi there, yes that would work well.

, approved=true, user_name=Ma, hs_createdate=1702249860710, rating_new__1_5_=5, id=11175410863}]}
Reviews
210

What did you think of this recipe?

Method

Beat the butter until smooth, pale and fluffy. Gradually beat in the Chelsea Icing Sugar, half a cup at a time.

Add the vanilla essence (or other flavoured essence and/or colouring of your choice), with enough of the hot water to make a creamy mixture, beating between each addition until light and fluffy. Pipe onto cooled cupcakes or spread over a cooled cake.
Note: When adding food colouring, add it a drop at a time and mix well before adding more, otherwise you might end up with a brighter result than you desire! Colours tend to darken a little as the icing sets too.
Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
Reviews
210

What did you think of this recipe?

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How to - Video's

Basic Buttercream Icing

Preparation
15 mins
bake
Difficulty
Easy
Servings
ingredients
  • 150g butter, softened
  • 2 cups Chelsea Icing Sugar (300g)
  • 1-2 Tbsp hot water
  • ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
  • food colouring (optional)
view recipe
How to Choose SugarFor Baking?
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