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Banana Muffins
Banana Muffins
Muffins

Banana Muffins

4.8
15 mins
20 mins
Easy
12

There are banana muffins and then there are delicious banana muffins. If you want the latter, then use this recipe. It's super easy.

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  • Ingredients
  • Method

Ingredients

  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 1 tsp Edmonds Baking Powder
  • 1 tsp Edmonds Baking Soda
  • ½ tsp salt
  • 3 large ripe bananas (mashed)
  • ¾ cup Chelsea White Sugar (170g)
  • 1 egg
  • 80g butter, melted

Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
White Sugar

White Sugar

The uniform size of the...
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{has_more=true, offset=60, total=322, results=[{comment_text=My go to banana muffin recipe. I reduce sugar to between 2/3 to 1/2 cup. Sprinkle with cinnamon sugar before popping in the oven - delish!, approved=true, user_name=Su, hs_createdate=1716176735569, rating_new__1_5_=4, rating=80, id=13316198193}, {comment_text=!!, approved=true, user_name=J, hs_createdate=1716176735569, rating_new__1_5_=5, rating=100, id=13316420905}, {comment_text=My go to banana muffin recipe. Double or even triple the recipe for shared lunches at school. They always get eaten first, approved=true, user_name=Luana, hs_createdate=1716176735485, rating_new__1_5_=5, rating=100, id=13316223659}, {comment_text=Best ever so easy, approved=true, user_name=Aurora, hs_createdate=1716176735479, rating_new__1_5_=5, rating=100, id=13316242578}, {comment_text=Awesome recipey go to one for amazing banana muffins easy simple and yummy, approved=true, user_name=Rae, hs_createdate=1716176735478, rating_new__1_5_=5, rating=100, id=13315884923}, {comment_text=1st time making this recipe and amazed at how quick and easy they were to make. They were quite sweet so didnt add any icing but found a sprinkle of icing sugar a nice touch. This will definately be my go to recipe from now on., approved=true, user_name=Sharon, hs_createdate=1716176735160, rating_new__1_5_=5, rating=100, id=13316401849}, {comment_text=

Yummy

, approved=true, user_name=So good, hs_createdate=1716176735159, rating_new__1_5_=5, rating=100, id=13316374654}, {comment_text=Delicious!! I put walnuts in because we love walnuts!!, approved=true, user_name=Judy, hs_createdate=1716176735149, rating_new__1_5_=5, rating=100, id=13316204686}, {comment_text=Very very nice, approved=true, user_name=Katreena, hs_createdate=1716176735113, rating_new__1_5_=5, rating=100, id=13316388181}, {comment_text=Great recipe muffins didnt last a day in our house about to make another batch for smoko tomorrow, approved=true, user_name=Nicki, hs_createdate=1716176735111, rating_new__1_5_=5, rating=100, id=13316385465}]}
Reviews
322

What did you think of this recipe?

Method

Preheat oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt, then set aside.

In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted butter. Fold in the flour mixture until only just combined.

Spoon evenly into prepared muffin tin. Bake for 20-25 minutes, until muffins are cooked through and spring back when gently pressed.
Additional tips

Dust with Chelsea Icing Sugar to serve!

Reviews
322

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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