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Banana Muffins
Banana Muffins
Muffins

Banana Muffins

4.8
15 mins
20 mins
Easy
12

There are banana muffins and then there are delicious banana muffins. If you want the latter, then use this recipe. It's super easy.

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  • Ingredients
  • Method

Ingredients

  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 1 tsp Edmonds Baking Powder
  • 1 tsp Edmonds Baking Soda
  • ½ tsp salt
  • 3 large ripe bananas (mashed)
  • ¾ cup Chelsea White Sugar (170g)
  • 1 egg
  • 80g butter, melted

Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=310


{has_more=true, offset=320, total=322, results=[{comment_text=Super super super super super super super super, approved=true, user_name=Greg, hs_createdate=1702249849978, rating_new__1_5_=5, id=11174084420}, {comment_text=Best recipe ever! Perfect Sweetness and so light and fluffy! Definitely a 5 star rating, approved=true, user_name=Emma, hs_createdate=1702249849556, rating_new__1_5_=5, id=11175589304}, {comment_text=Easy to make and always yummy!, approved=true, user_name=Christine, hs_createdate=1702249849527, rating_new__1_5_=5, id=11174112359}, {comment_text=I havnt baked for sooo long as the old oven we had was always too hot & burnt. Husband bought a new benchtop oven so I tried this recipe & it was super simple, using all ingredients that you usually have stocked in your cupboards, the batter tasted like i remember it, they rose & browned perfectly and tasted devine. Thanks for sharing EA, approved=true, user_name=El Alamein, hs_createdate=1702249849277, rating_new__1_5_=5, id=11175451732}, {comment_text=Amazingly beautiful, approved=true, user_name=Andrina, hs_createdate=1702249849160, rating_new__1_5_=5, id=11175564430}, {comment_text=Soooo good! I put lemon cream cheese frosting on top and made them even better! Will definitely use again., approved=true, user_name=., hs_createdate=1702249849156, rating_new__1_5_=5, id=11175374607}, {comment_text=Great recipe and yummy muffins. I will try this recipe again., approved=true, user_name=CMO, hs_createdate=1702249848781, rating_new__1_5_=5, id=11175400551}, {comment_text=Easy and delicious love them., approved=true, user_name=carol, hs_createdate=1702249848767, rating_new__1_5_=5, id=11175410728}, {comment_text=So easy, so yummy! Almost as good as mother made!, approved=true, user_name=Jacqui, hs_createdate=1702249847973, rating_new__1_5_=5, id=11175564426}, {comment_text=Quick and easy to make and everyone loves them!, approved=true, user_name=Christine, hs_createdate=1702249847333, rating_new__1_5_=5, id=11175489545}]}
Reviews
322

What did you think of this recipe?

Method

Preheat oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt, then set aside.

In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted butter. Fold in the flour mixture until only just combined.

Spoon evenly into prepared muffin tin. Bake for 20-25 minutes, until muffins are cooked through and spring back when gently pressed.
Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
Reviews
322

What did you think of this recipe?

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How to Choose SugarFor Baking?
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