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Banana Muffins
Banana Muffins
Muffins

Banana Muffins

4.8
15 mins
20 mins
Easy
12

There are banana muffins and then there are delicious banana muffins. If you want the latter, then use this recipe. It's super easy.

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  • Ingredients
  • Method

Ingredients

  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 1 tsp Edmonds Baking Powder
  • 1 tsp Edmonds Baking Soda
  • ½ tsp salt
  • 3 large ripe bananas (mashed)
  • ¾ cup Chelsea White Sugar (170g)
  • 1 egg
  • 80g butter, melted

Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=190


{has_more=true, offset=200, total=322, results=[{comment_text=So easy and beautiful every time!! I add choc button on top, no fail recipe....love it., approved=true, user_name=Lynley, hs_createdate=1702249865220, rating_new__1_5_=5, id=11175531702}, {comment_text=Love it every moment but we forgot the eggs ha ha haaaaaa, approved=true, user_name=Ruby rose Vidar ❤️❤️❤️❤️❤️❤️❤️, hs_createdate=1702249865036, rating_new__1_5_=4, id=11175460793}, {comment_text=Yes. Pie is for us! So happy about it., approved=true, user_name=Rolanda, hs_createdate=1702249865027, rating_new__1_5_=5, id=11175484463}, {comment_text=So good! Followed recipe exactly but used less sugar and they were still quite sweet enough. Will definitely have them on my repeat list Even size and lovely consistency...., approved=true, user_name=Rachel Blundell, hs_createdate=1702249865009, rating_new__1_5_=5, id=11175479586}, {comment_text=This is my go to banana muffin recipe. I must have made it 100 times. I use 2-3 bananas, depending on their size. I also use the same recipe to make banana cake - just put the batter in your cake tin, bake for about 30-40 mins (but maybe start checking from 25mins), approved=true, user_name=Jo, hs_createdate=1702249864772, rating_new__1_5_=5, id=11175653668}, {comment_text=LOVE THIS RECIPE!! Made the most gorgeous muffins!!!!!, approved=true, hs_createdate=1702249864630, rating_new__1_5_=5, id=11175342914}, {comment_text=good recipe, approved=true, hs_createdate=1702249864603, rating_new__1_5_=4, id=11175679773}, {comment_text=These muffins can be made vegan by adding an extra banana and using vegan butter or oil. So good., approved=true, user_name=Caro, hs_createdate=1702249864589, rating_new__1_5_=5, id=11175475578}, {comment_text=Love this recipe! So easy and very delicious :), approved=true, user_name=Mao, hs_createdate=1702249864548, rating_new__1_5_=5, id=11175451926}, {comment_text=Very good recipe I suggest having chocolate to the top, approved=true, user_name=Lily, hs_createdate=1702249864507, rating_new__1_5_=5, id=11175572736}]}
Reviews
322

What did you think of this recipe?

Method

Preheat oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt, then set aside.

In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted butter. Fold in the flour mixture until only just combined.

Spoon evenly into prepared muffin tin. Bake for 20-25 minutes, until muffins are cooked through and spring back when gently pressed.
Additional tips

Dust with Chelsea Icing Sugar to serve!

Reviews
322

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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