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Easy Banana Loaf
Easy Banana Loaf
Loaves

Easy Banana Loaf

4.3
15 mins
45 mins
Easy
12

Thanks to Joy for sharing her banana loaf recipe. Joy said "This is an easy moist loaf. We love it."

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  • Ingredients
  • Method

Ingredients

  • 2 cups Edmonds Standard Grade Flour
  • 1 teaspoon Edmonds Baking Soda
  • 1 tea spoon Edmonds Baking Powder
  • 1 cup Chelsea White Sugar
  • 1 egg
  • ¾ cup Simply Canola Oil
  • 4 mashed bananas

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=26, results=[{comment_text=So easy and tasty. Great way to use up leftover bananas and nice to have recipe without butter and milk., approved=true, user_name=Anne-Marie, hs_createdate=1702249871565, rating_new__1_5_=5, id=11175436183}, {comment_text=So easy, quick and moist. My go to recipe., approved=true, user_name=Merilyn, hs_createdate=1702249869341, rating_new__1_5_=5, id=11175653708}, {comment_text=five stars, approved=true, user_name=Liam, hs_createdate=1702249869263, rating_new__1_5_=5, id=11175436166}, {comment_text=Quick & easy to make. Lovely & moist, all the family loved it, approved=true, user_name=Vicky, hs_createdate=1702249865168, rating_new__1_5_=4, id=11175627401}, {comment_text=What type of canola oil did you use, approved=true, user_name=jemima, hs_createdate=1702249863182, rating_new__1_5_=5, id=11175400740}, {comment_text=Can you use rice oil instead of canola oil?CHELSEA: Yes, this would be fine., approved=true, hs_createdate=1702249860752, rating_new__1_5_=4, id=11175531667}, {comment_text=Do you add the sugar to the flour mix, it's confusing.Chelsea Sugar:Yes, sift the sugar into the flour mixture., approved=true, user_name=1595754018, hs_createdate=1702249860646, rating_new__1_5_=1, id=11175342873}, {comment_text=So easy and excellent for kids school lunches., approved=true, user_name=Amy, hs_createdate=1702249859620, rating_new__1_5_=5, id=11175611747}, {comment_text=This is the most delicious moist divine EASY loaf to make!Absolutely perfect for those mucky looking bananas that get left behind in the fruit bowl.Also love that there's no need for butter.Mine took longer than the time stated but I reckon that's cos of my oven.LOVE will make again!, approved=true, user_name=SJ, hs_createdate=1702249859269, rating_new__1_5_=5, id=11175611742}, {comment_text=Super nice and moist I make it every day for work, approved=true, user_name=Jacoub, hs_createdate=1702249858789, rating_new__1_5_=5, id=11175653537}]}
Reviews
26

What did you think of this recipe?

Method

Heat oven to 180C. 

Sift Edmonds Standard Grade Flour, Edmonds Baking Soda and Edmonds Baking Powder into a bowl. Stir in Chelsea White Sugar.

Lightly beat the egg and add to the Simply Canola Oil.
Add bananas and the Simply Canola Oil and egg mixture to the dry ingredients . Stir to combine.
Line a large loaf tin with baking paper and spoon mixture into tin.
Bake about 45 minutes or until a skewer comes out clean.
Chelsea Products in Recipe
White Sugar

White Sugar

The uniform size of the...
details
Reviews
26

What did you think of this recipe?

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