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Loaves

Banana Loaf

Name: Banana Loaf
Prep time: 10 min
Cook time: 1 h
Yield: 12
Ingredients: 3 very ripe bananas; 1 ½ cups Edmonds Standard Grade Flour (225g); 1 cup Chelsea White Sugar(225g); 65g butter, melted; 1 egg; 1 tsp vanilla essence; 1 tsp Edmonds Baking Soda; ½ tsp Edmonds Baking Powder; Topping (optional); 1 ripe banana, peeled and sliced into 2 long halves; 2 Tbsp Chelsea Coffee Sugar Crystals

4.7

Preparation

10 mins

Bake

1 hours

Difficulty

Easy

Servings

A quick and easy, one bowl banana loaf recipe submitted by one or our recipe club members.

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Ingredients
Method

Ingredients

3 very ripe bananas
1 ½ cups Edmonds Standard Grade Flour (225g)
1 cup Chelsea White Sugar(225g)
65g butter, melted
1 egg
1 tsp vanilla essence
1 tsp Edmonds Baking Soda
½ tsp Edmonds Baking Powder

Topping (optional)

1 ripe banana, peeled and sliced into 2 long halves
2 Tbsp Chelsea Coffee Sugar Crystals

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

Coffee Sugar Crystals

As the name suggests, this...

details

approved=true&orderBy=-hs_createdate&limit=10&offset=60

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So simple and yummy! Very moist

, approved=true, user_name=Olivia, hs_createdate=1702249861834, rating_new__1_5_=5, id=11175581584}, {comment_text=So easy to make especially for a non-baker like me, who was just trying to use up the over-ripe bananas. Threw in a cup of blue berries as well and it turned out perfect!, approved=true, user_name=Coraliee, hs_createdate=1702249860431, rating_new__1_5_=5, id=11175405222}, {comment_text=Very easy loaf to make, I find it a good recipe., approved=true, user_name=Leon, hs_createdate=1702249860250, rating_new__1_5_=5, id=11175566123}]}

Reviews

100

What did you think of this recipe?

Nicola

Super easy and tastes good, cooked in 50 minutes.

Carolyn

I double this recipe and make 2 loafs, sometimes add some cinnamon, sometimes take out some sugar and replace with coconut. It's a very versatile recipe ...

Maria

Oh my goodness this is a fantastic fail safe recipe! I love the idea of throwing everything in the bowl. A new favourite for the family thank you :)

anonomous

not good recipe, far too dry and needs milk.

Sarah

Super easy to make and tasted delicious! I reduced the sugar and used an extra banana as they were quite small and it worked a treat!

Jen

Mine only needed 40ish min so keep watch on the oven

Tracy

Super easy and tasty. Only one bowl. Problem is loaf is eaten in 5mins in a house of hungry boys so need to keep making them.

Olivia

So simple and yummy! Very moist

Coraliee

So easy to make especially for a non-baker like me, who was just trying to use up the over-ripe bananas. Threw in a cup of blue berries as well and it turned out perfect!

Leon

Very easy loaf to make, I find it a good recipe.

Method

Grease a loaf tin (approximately 22-24cm x 13cm) and line with baking paper. Preheat oven to 180°C bake.

Peel bananas and place in a large bowl. Mash well.

Add all other ingredients and stir to combine. Pour into prepared loaf tin.

If adding the topping, place sliced banana halves on top and sprinkle with Chelsea Coffee Sugar Crystals.

Bake for 50-60 minutes, or until a skewer inserted in the centre comes out clean. Leave to cool in tin for 10 minutes before turning out onto a wire rack to cool completely.

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

Coffee Sugar Crystals

As the name suggests, this...

details

Reviews

100

What did you think of this recipe?

Nicola

Super easy and tastes good, cooked in 50 minutes.

Carolyn

I double this recipe and make 2 loafs, sometimes add some cinnamon, sometimes take out some sugar and replace with coconut. It's a very versatile recipe ...

Maria

Oh my goodness this is a fantastic fail safe recipe! I love the idea of throwing everything in the bowl. A new favourite for the family thank you :)

anonomous

not good recipe, far too dry and needs milk.

Sarah

Super easy to make and tasted delicious! I reduced the sugar and used an extra banana as they were quite small and it worked a treat!

Jen

Mine only needed 40ish min so keep watch on the oven

Tracy

Super easy and tasty. Only one bowl. Problem is loaf is eaten in 5mins in a house of hungry boys so need to keep making them.

Olivia

So simple and yummy! Very moist

Coraliee

So easy to make especially for a non-baker like me, who was just trying to use up the over-ripe bananas. Threw in a cup of blue berries as well and it turned out perfect!