{has_more=false, offset=95, total=95, results=[{comment_text=Fast, easy one bowl Very delicious better than a shop brought one., approved=true, user_name=Easy to make, hs_createdate=1702249851989, rating_new__1_5_=5, id=11175456657}, {comment_text=Made this loaf. It was very easy to make and came out tasting delicious! :), approved=true, user_name=Karen, hs_createdate=1702249851444, rating_new__1_5_=5, id=11175555873}, {comment_text=I'm going to try this recipe - but I wager that it will takeless than 50 min to bake., approved=true, user_name=ant, hs_createdate=1702249847272, rating_new__1_5_=3, id=11175581441}, {comment_text=Fab quick recipe, approved=true, user_name=Anita, hs_createdate=1702249847254, rating_new__1_5_=5, id=11175405127}, {comment_text=Very easy recipe. Works great and a winner with the family., approved=true, user_name=Andrew Kirkwood, hs_createdate=1702249847216, rating_new__1_5_=5, id=11175456631}]}
Reviews
95
What did you think of this recipe?
Easy to make
Fast, easy one bowl Very delicious better than a shop brought one.
5
Karen
Made this loaf. It was very easy to make and came out tasting delicious! :)
5
ant
I'm going to try this recipe - but I wager that it will takeless than 50 min to bake.
3
Anita
Fab quick recipe
5
Andrew Kirkwood
Very easy recipe. Works great and a winner with the family.
Grease a loaf tin (approximately 22-24cm x 13cm) and line with baking paper. Preheat oven to 180°C bake.
Peel bananas and place in a large bowl. Mash well.
Add all other ingredients and stir to combine. Pour into prepared loaf tin.
If adding the topping, place sliced banana halves on top and sprinkle with Chelsea Coffee Sugar Crystals.
Bake for 50-60 minutes, or until a skewer inserted in the centre comes out clean. Leave to cool in tin for 10 minutes before turning out onto a wire rack to cool completely.