Golden Syrup Easy Pour
Lighter in both colour and...
Details page sections
Bread
Banana French Toast
15 mins
15 mins
Easy
4
French toast stuffed with bananas gives this dish a sweeter, fruiter flavour. A unique twist on a classic!
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- Ingredients
- Method
Ingredients
- 8 slices sandwich-cut bread
- butter or margarine
- 2 bananas
- 1 tsp Chelsea White Sugar or Chelsea Raw Sugar
- 4 eggs
- ½ cup milk
- 1 tsp ground cinnamon
- 2 Tbsp canola oil
- 50g butter
- Chelsea Maple Flavoured Syrup or Chelsea Golden Syrup to serve
- Chelsea Icing Sugar to dust
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
White Sugar
The uniform size of the...
Reviews
3
What did you think of this recipe?
Frankie
This is a yummy recipe, definitely a favorite! If you don't have much time in the morning, you could butter the bread, beat the eggs and milk and leave in the fridge overnight :)
5
Unknown
Delicious..We had this for breakfast this morning
5
Ruth
This is really delicious and so easy.
5
Method
Spread butter on bread slices. Slice bananas into long, thin strips and make into banana sandwiches, sprinkling with a little Chelsea White Sugar and securely pressing together. Beat eggs and milk together. Add cinnamon and pour into a shallow plate. Soak the banana sandwiches in the mixture.
In a fry pan heat oil and butter together and when sizzling, add sandwiches. Cook until crispy and browned. Drain on paper towels and keep warm in the oven until the whole batch is cooked.
Cut each sandwich in half and serve with Chelsea Maple Flavoured Syrup or Chelsea Golden Syrup and fresh fruit.
Dust with Chelsea Icing Sugar if desired.
Chelsea Products in Recipe
Golden Syrup Easy Pour
Lighter in both colour and...
Icing Sugar
Icing sugar can also be...
White Sugar
The uniform size of the...
Reviews
3
What did you think of this recipe?
Frankie
This is a yummy recipe, definitely a favorite! If you don't have much time in the morning, you could butter the bread, beat the eggs and milk and leave in the fridge overnight :)
5
Unknown
Delicious..We had this for breakfast this morning
5
Ruth
This is really delicious and so easy.
5
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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