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Banana Cake with Chocolate Icing
Banana Cake with Chocolate Icing
Desserts

Banana Cake with Chocolate Icing

4.6
15 mins
40 mins
Easy
12

Chocolate and banana, is there anything better? Take this classic moist banana cake recipe and top with chocolate icing to make it irresistible.

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  • Ingredients
  • Method

Ingredients

  • 125g butter, softened
  • ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
  • 2 eggs
  • 1 cup mashed banana (about 2 large bananas)
  • 1 tsp vanilla essence
  • 1 tsp Edmonds Baking Soda
  • 2 Tbsp hot Meadow Fresh Milk
  • 1 ¾ cups Edmonds Standard Grade Flour (263g)
  • 1 tsp Edmonds Baking Powder

Icing

  • 1 ½ cups Chelsea Icing Sugar (225g)
  • 1 Tbsp butter, softened
  • 1 Tbsp cocoa powder
  • 2-3 Tbsp boiling water

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
details
Organic Raw Sugar

Organic Raw Sugar

Chelsea Organic Sugar is an...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=320


{has_more=true, offset=330, total=393, results=[{comment_text=Easy to make and tastes great!, approved=true, user_name=Corinne, hs_createdate=1702249856208, rating_new__1_5_=5, id=11175604524}, {comment_text=Yum, the best yet! My children just love it!, approved=true, user_name=Tina Wemyss, hs_createdate=1702249856161, rating_new__1_5_=5, id=11175505826}, {comment_text=

It was a amazing banana cake the best I have had in my life and I am 82

, approved=true, user_name=Someone, hs_createdate=1702249856124, rating_new__1_5_=5, id=11175634536}, {comment_text=Easy to follow recipe all our friends enjoyed the cake too, I changed the icing to peppermint probably not again stick to cake and custard, approved=true, user_name=William, hs_createdate=1702249856116, rating_new__1_5_=5, id=11175627316}, {comment_text=Easy to make and it makes a nice enough cake. I didn't find it very moist though., approved=true, user_name=Shelly, hs_createdate=1702249856109, rating_new__1_5_=3, id=11175446966}, {comment_text=This is my classic go-to banana cake. Always good, especially with chocolate icing., approved=true, hs_createdate=1702249855860, rating_new__1_5_=4, id=11175342737}, {comment_text=Yum! Just so yum and so simple to make!, approved=true, user_name=Mareko Panapa, hs_createdate=1702249855820, rating_new__1_5_=5, id=11175465607}, {comment_text=Delicious! Kiwi fav,always goes down a treat :P, approved=true, user_name=Leonie, hs_createdate=1702249855804, rating_new__1_5_=5, id=11175575714}, {comment_text=I'm 11 and this was so easy to make and my family loves it, approved=true, user_name=Kerehama Andrews, hs_createdate=1702249855768, rating_new__1_5_=5, id=11175460689}, {comment_text=so easy to make love doing it with my little sisters I love this recipe I'm 12, approved=true, user_name=hi, hs_createdate=1702249855702, rating_new__1_5_=5, id=11175565995}]}
Reviews
393

What did you think of this recipe?

Method

Preheat oven to 180°C conventional / 160° fan bake. Grease a deep 20cm round cake tin and line the base with baking paper.

Beat butter and Chelsea Caster Sugar or Chelsea Organic Raw Sugar until light and fluffy.

Beat in eggs one at a time. Stir in banana and vanilla essence until combined.
Mix baking soda and milk together before stirring into the banana mixture. Sift in flour and baking powder, then fold into the mixture until combined.
Spoon mixture into prepared tin and smooth the top. Bake for 40-50 minutes, until cooked (cake should spring back when lightly pressed on top, and a skewer inserted into the centre should come out clean).
Stand for 5-10 minutes before inverting onto a wire rack to cool. Ice with chocolate icing when cold.

Icing
Mix Chelsea Icing Sugar and cocoa powder together. Add butter, then stir in boiling water a little at a time, until icing is a spreadable consistency. Smooth over the top of the cake.

Chelsea Products in Recipe
Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
details
Organic Raw Sugar

Organic Raw Sugar

Chelsea Organic Sugar is an...
details
Reviews
393

What did you think of this recipe?

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Preparation
15 mins
bake
40 mins
Difficulty
Easy
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  • 125g butter, softened
  • ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
  • 2 eggs
  • 1 cup mashed banana (about 2 large bananas)
  • 1 tsp vanilla essence
  • 1 tsp Edmonds Baking Soda
  • 2 Tbsp hot Meadow Fresh Milk
  • 1 ¾ cups Edmonds Standard Grade Flour (263g)
  • 1 tsp Edmonds Baking Powder

Icing

  • 1 ½ cups Chelsea Icing Sugar (225g)
  • 1 Tbsp butter, softened
  • 1 Tbsp cocoa powder
  • 2-3 Tbsp boiling water
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