Banana Cake

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{has_more=true, offset=90, total=153, results=[{comment_text=OH MY GOD the best banana cake I have ever made so moist. It's a keeper., approved=true, user_name=Bridget, hs_createdate=1702249867589, rating_new__1_5_=5, id=11175656300}, {comment_text=Like others have said it doesn't cook and just tastes of raw egg, approved=true, user_name=Bridget, hs_createdate=1702249867587, rating_new__1_5_=1, id=11174112648}, {comment_text=this recipe is amazing i use it all the time for everything thank you so much CHELSEA :), approved=true, user_name=stella, hs_createdate=1702249867044, rating_new__1_5_=4, id=11175566170}, {comment_text=I made this cake without baking soda, as I ran out and the shops were closed. I doubled the recipe so instead of using the baking soda I still added the milk cold, and then added half a cup of cornflour and used 1 cup of yoghurt. It worked beautifully. I also added a tbsp of ginger and chopped almonds on the top of the cake for a change. I must note that I freeze my banana's in bags in the freezer without there skins on when I need them I just pop them into the microwave for a bit normally 2 mins for 6 bananas. Then I pop them in the blender to mix them all up to a nice creamy consistency then I pop them in the cake so much easier I think. Great Recipe I have also added ginger and coffee to this cake also, another time I added choc that works also, with chopped up walnuts in the recipe I added 1 cup of chopped up walnuts and sprinkled almonds on the top roughly chopped up. Then after it is cooked I have put choc icing and then grated a block of choc on top very nice, roughly grated. Or shaved works well also. ;););) 5 Star recipe for me, so versatile., approved=true, user_name=Michelle Heremaia Moses, hs_createdate=1702249866835, rating_new__1_5_=5, id=11175556097}, {comment_text=So made banana cake recipe, I forgot to put the eggs in. Was just absolutely fine, moist and banana flavour. Must make with eggs next time, approved=true, user_name=Fiona Oatham, hs_createdate=1702249866723, rating_new__1_5_=5, id=11175567418}, {comment_text=I love this recipe, approved=true, user_name=Amy, hs_createdate=1702249866510, rating_new__1_5_=5, id=11175587399}, {comment_text=We love making this banana cake recipe. We even done it for school bake but added extras to the icing. I've made it my own and added a few touches and now my kids love baking this banana cake recipe too. Just try it. Even a first timer will knock this out the park lol, approved=true, user_name=Tasty, hs_createdate=1702249865619, rating_new__1_5_=5, id=11175604808}, {comment_text=It took so long to cook!! :( It was a bit annoying, but other than that, a good recipe. Nice and easy to follow., approved=true, user_name=Susan, hs_createdate=1702249865600, rating_new__1_5_=2, id=11175513747}, {comment_text=The best ever banana cake that i have made so easy Sugar was made to taste Thank you for this wonderful recipe I have passed it on to my children, approved=true, user_name=Ramona, hs_createdate=1702249865478, rating_new__1_5_=5, id=11175651215}, {comment_text=Today I made this cake batter, put it into a muffin tray and the kids went Gaga over them. Delicious, the slight tang when using apricot yoghurt is Devine. Best banana cake recipe yet! Cheers., approved=true, user_name=Shan, hs_createdate=1702249865077, rating_new__1_5_=5, id=11175604803}]}