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Cakes

Easy Banana Cake

Name: Easy Banana Cake
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: ⅓ cup Chelsea White Sugar; 125g butter, softened; 2 eggs; 3 mashed bananas; 2 cups flour; 2 tsp baking powder; 2 Tbsp milk; 1 tsp baking soda

3.5

Preparation

15 mins

Bake

15 mins

Difficulty

Easy

Servings

Here's a tasty way to use up ripe bananas. Recipe submitted by one of our recipe club members.

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Ingredients
Method

Ingredients

⅓ cup Chelsea White Sugar
125g butter, softened
2 eggs
3 mashed bananas
2 cups flour
2 tsp baking powder
2 Tbsp milk
1 tsp baking soda

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

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Reviews

9

What did you think of this recipe?

Steve

Brilliant easy recipe for a retired truck driver definitely have another crack at another one soon.

Dani

The bake time on the header needs to be changed to 25 - 30 minutes

1533908731

Loved this recipe! Very Very moist! I used the Icelandic Skyr Greek yogurt (5 0z) for perfect measurement. I used 3 bananas (one cup mashed). This recipe does take the full 50 minutes in a 350 degree oven.

Sasha Miller

This recipe was so so yummy making it again today yay

Unknown

OMG! It is so yummy! Better than chocolate cake!

Wiki Wright

This recipe for banana cake didn't work well for me. And I am not sure why. Followed the recipe exactly, but didn't get a good batter.. Perhaps its my tehnique, but I seem to have great success with other recipes. It did get eaten though by my crew...

Pete

Easy and delicious. It takes about 50 minutes in our oven.

Stephanie

Cake was soft and stayed well for a day. Too much baking powder maybe. The cake tasted more like baking powder/soda.

Abc

Followed everything in the recipe accurately however it's been over 30 mins and the cake is still not cooked well, the sides are cooked well however the center is still very sticky.

Method

Preheat oven to 180°C and grease your baking tin.

In a large bowl, soften butter and add sugar. Beat until creamy.

Add eggs and stir gently.

Add mashed bananas and stir slowly.

Mix together the flour and baking powder in separate bowl, and add to creamed sugar mixture. Mix gently until all combined.

In a separate cup, dissolve the baking soda in warmed milk. Mix into the flour and sugar mixture.

place mixture into baking tin and bake for about 15mins. Turn oven down to 150°C and bake for a further 10-15mins, or until a toothpick comes out clean.

When cooked remove from oven & cool before decorating with icing if you wish.

Serve with cream or yoghurt if desired.