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Banana Bran Muffins
Banana Bran Muffins
Muffins

Banana Bran Muffins

4.7
15 mins
10 mins
Easy
12

A great recipe to use any bananas left in the fruit bowl that are past their prime - try these easy to make moist bran muffins.

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  • Ingredients
  • Method

Ingredients

  • ¾ cup Chelsea White Sugar
  • 1 cup bran
  • 1 cup flour
  • 4 tsp baking powder
  • 2 eggs
  • 100g butter, melted
  • ½ cup milk
  • 2 bananas, mashed

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=19, results=[{comment_text=We added cinnamon and next time another half cup of sugar., approved=true, user_name=Carolee/Judy, hs_createdate=1724712368429, rating_new__1_5_=5, id=14710765098}, {comment_text=I change it up a bit and add sultanas, cinnamon and dome vanilla essence. Delicious!, approved=true, user_name=Anya, hs_createdate=1721533967290, rating_new__1_5_=5, id=14188556060}, {comment_text=Easy lovely light muffins., approved=true, user_name=Jill Wallace, hs_createdate=1702249884104, rating_new__1_5_=5, id=11175447479}, {comment_text=So delicious, easy and moist. We devoured these!, approved=true, user_name=Rachael Dunn, hs_createdate=1702249883698, rating_new__1_5_=5, id=11175479834}, {comment_text=Great recipe- I used rice milk and margarine instead of milk and butter due to allergies in the family and they were a hit!, approved=true, user_name=Juliet, hs_createdate=1702249882893, rating_new__1_5_=5, id=11175479827}, {comment_text=Too sweet and too much baking powder in them which leaves an after taste. They need more flavour rather than just sugar and banana. Golden syrup would even help. Bit meh, wouldnt make again., approved=true, user_name=Angelique, hs_createdate=1702249880510, rating_new__1_5_=2, id=11175634855}, {comment_text=These were a hit with the whole family. I added in a 1/4 cup of chopped dried apricots, and next time I'm going to substitute the banana for canned peaches. Super easy to make and really tasty!, approved=true, user_name=Sarah, hs_createdate=1702249879894, rating_new__1_5_=5, id=11175716424}, {comment_text=Always use.Chelsea recipes as they make great moist muffins and I get the praise m, approved=true, user_name=Mike Beer, hs_createdate=1702249878797, rating_new__1_5_=5, id=11175436345}, {comment_text=Quick and easy and turns out great every time! Gave it a chocolate hit this time round with the addition of chocolate drops! even better!!, approved=true, hs_createdate=1702249876367, rating_new__1_5_=5, id=11175460982}, {comment_text=My new favorite muffin recpie. I make these as Texas muffins and add half a cup of chocolate chips and take away 1/4 cup of sugar. I keep them in the freezer then take one out every morning and pop in in the microwave for breaky on the run., approved=true, user_name=Rose, hs_createdate=1702249875584, rating_new__1_5_=5, id=11175415909}]}
Reviews
19

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Method

Preheat oven to 200°C. Mix all dry ingredients in a bowl. Beat eggs, melted butter and milk together with the bananas. Add dry ingredients and mix together to just combine.
Spoon into greased muffin tins and bake for 10 - 15 minutes.
Reviews
19

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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