Details page sections

Desserts

Apple Crumble

Name: Apple Crumble
Prep time: 20 min
Cook time: 40 min
Yield: 6
Ingredients: ½ cup Edmonds Standard Grade Flour (75g); ¼ cup rolled oats (30g); ¼ cup desiccated coconut (25g); ¼ cup Chelsea Soft Brown Sugar (50g); ½ tsp mixed spice or ground cinnamon; 75g butter; 5-6 Granny Smith apples; 2 Tbsp Chelsea Golden Syrup; 2 Tbsp Chelsea Raw Sugar or Demerara Sugar

4.5

Preparation

20 mins

Bake

40 mins

Difficulty

Easy

Servings

Make the most of Chelsea's rich sugars and very own Golden Syrup to bring even more magic to this well-loved apple crumble recipe. Every spoonful will be sensational. Promise!

watch video watch video

Rate recipe Rate

Keep my screen awake

Ingredients
Method

Ingredients

½ cup Edmonds Standard Grade Flour (75g)
¼ cup rolled oats (30g)
¼ cup desiccated coconut (25g)
¼ cup Chelsea Soft Brown Sugar (50g)
½ tsp mixed spice or ground cinnamon
75g butter
5-6 Granny Smith apples
2 Tbsp Chelsea Golden Syrup
2 Tbsp Chelsea Raw Sugar or Demerara Sugar

Additional tips

Try other fruit such as plums, peaches and pears; these work well combined with apples too.

If you love loads of crunchy topping, you can double the quantity (keep the amount of apples the same).

Chelsea Products in Recipe

Demerara Sugar

Demerara (pronounced...

details

Golden Syrup

Chelsea Golden Syrup in the...

details

Soft Brown Sugar

This popular sugar is used...

details

approved=true&orderBy=-hs_createdate&limit=10&offset=40

{has_more=true, offset=50, total=157, results=[{comment_text=bad, approved=true, user_name=pete, hs_createdate=1702249883695, rating_new__1_5_=1, id=11175612076}, {comment_text=I used and pealed pears for this dish and it came out really good its now a favorite of mine and a favorite for my friends that also love this recipe it was so easy to make..., approved=true, user_name=Mike, hs_createdate=1702249883618, rating_new__1_5_=5, id=11175475858}, {comment_text=Awesome recipe, kids loved it for arvo tea at my after school programme for a change, approved=true, user_name=Jeanette, hs_createdate=1702249883497, rating_new__1_5_=5, id=11175401028}, {comment_text=Why was there some sort of liquid at the bottom of my apple crumble after I baked it?CHELSEA SUGAR: Hi there, this was most likely juice from the apples. Some apples can be juicier or more watery than others. Did you use Granny Smiths?, approved=true, user_name=Samantha, hs_createdate=1702249883091, rating_new__1_5_=3, id=11175519321}, {comment_text=This Apple Crumble recipe is fantastic. It took me 15 minutes to make including peeling the apples, sooo easy and sooo delicious! My family absolutely love it!, approved=true, user_name=Lesley Weavers, hs_createdate=1702249882952, rating_new__1_5_=5, id=11175461136}, {comment_text=Love this apple crumble!, approved=true, user_name=Cheri Hemara, hs_createdate=1702249881697, rating_new__1_5_=5, id=11175598873}, {comment_text=Love this recipe I supervised while my young ones had a go came out just right., approved=true, user_name=Luana, hs_createdate=1702249881115, rating_new__1_5_=5, id=11175436366}, {comment_text=Best recipe ever!My family loved it so much!It tastes best when fresh out of the oven with the cold ice-cream.The granny smith apples add a touch of sourness!, approved=true, user_name=Ellie, hs_createdate=1702249880658, rating_new__1_5_=5, id=11175532052}, {comment_text=

I was just wondering if it can be stored in freezers or not!

CHELSEA SUGAR: Yes you could freeze this!

, approved=true, user_name=Paige, hs_createdate=1702249880037, rating_new__1_5_=4, id=11175612049}, {comment_text=Topping mixture comes out nothing like it's supposed to. Waste of time., approved=true, user_name=John, hs_createdate=1702249879892, rating_new__1_5_=1, id=11175607601}]}

Reviews

157

What did you think of this recipe?

pete

bad

Mike

I used and pealed pears for this dish and it came out really good its now a favorite of mine and a favorite for my friends that also love this recipe it was so easy to make...

Jeanette

Awesome recipe, kids loved it for arvo tea at my after school programme for a change

Samantha

Why was there some sort of liquid at the bottom of my apple crumble after I baked it?CHELSEA SUGAR: Hi there, this was most likely juice from the apples. Some apples can be juicier or more watery than others. Did you use Granny Smiths?

Lesley Weavers

This Apple Crumble recipe is fantastic. It took me 15 minutes to make including peeling the apples, sooo easy and sooo delicious! My family absolutely love it!

Cheri Hemara

Love this apple crumble!

Luana

Love this recipe I supervised while my young ones had a go came out just right.

Ellie

Best recipe ever!My family loved it so much!It tastes best when fresh out of the oven with the cold ice-cream.The granny smith apples add a touch of sourness!

Paige

I was just wondering if it can be stored in freezers or not!

CHELSEA SUGAR: Yes you could freeze this!

John

Topping mixture comes out nothing like it's supposed to. Waste of time.

Method

Preheat oven to 190°C bake / 170ºC fan bake.

In a bowl, mix the flour, oats, coconut, Chelsea Soft Brown Sugar and cinnamon together. Rub in the butter until the mixture is well combined and crumbly.

Peel (optional) and cut apples into wedges. Place in an oven-proof dish (approximately 25cm diameter for a round dish). Drizzle with the Chelsea Golden Syrup.

Spread the crumble mixture over the top of the apples. Sprinkle the Chelsea Raw Sugar or Demerara Sugar over the top for an extra crunchy topping. Bake for 40-45 minutes, or until topping is golden and apples are tender.

Serve while hot with vanilla ice-cream, cream or custard.