Afghan Biscuits

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{has_more=true, offset=190, total=307, results=[{comment_text=yummy as my go to recipe for baking in it self love it :), approved=true, user_name=kayla, hs_createdate=1702249866999, rating_new__1_5_=5, id=11175447155}, {comment_text=Excellent recipe- these biscuits were delicious!, approved=true, user_name=Eva, hs_createdate=1702249866713, rating_new__1_5_=5, id=11175607379}, {comment_text=it was delicious, easy to make, approved=true, user_name=Carey, hs_createdate=1702249866613, rating_new__1_5_=5, id=11175513753}, {comment_text=Tried with gluten free flour and absolutely failed! The biscuits turned out like pancakes to the point where they can't even be lifted off the tray....CHELSEA: Hi there, sorry to hear these didn't turn out well when you used gluten free flour. Perhaps the addition of 1/2 - 1tsp baking powder would help., approved=true, user_name=Baking 101, hs_createdate=1702249866579, rating_new__1_5_=1, id=11175495837}, {comment_text=My kids and gran babies love this recipe always a good treat for everyone ..especially with the extra cocoa added for a richer texture YummyThanks chelsea, approved=true, user_name=Mary Ngakoti, hs_createdate=1702249866393, rating_new__1_5_=5, id=11175361287}, {comment_text=I followed the instructions precisely, yet they tasted more like brownies rather than Afghans. Where did i go wrong?., approved=true, user_name=James, hs_createdate=1702249866245, rating_new__1_5_=3, id=11175369814}, {comment_text=Good food, approved=true, user_name=Bob, hs_createdate=1702249866046, rating_new__1_5_=5, id=11175501455}, {comment_text=Love this recipe, enough icing to make a lovely dollop on each crunchy yummy chocolatey ball of yum, with its walnut on top. Have used this recipe several times.Five stars, approved=true, user_name=Bernadette Wooding, hs_createdate=1702249866041, rating_new__1_5_=5, id=11175469955}, {comment_text=Obsessed with these afghans! They are my party dish. It took me a few batches to perfect it. I was completely melting the butter and using the hand mixer the whole process which which is wrong. Soften the butter, use hand mixer for butter sugar and vanilla only and then for the rest use a wooden spoon to hand mix. After I mix I put the mixture in the fridge to harden a bit for 5 mins then I roll them up in balls then press down on tray for oven. I love making these. So easy and fast., approved=true, user_name=Alisia c, hs_createdate=1702249865285, rating_new__1_5_=5, id=11174112626}, {comment_text=So easy to achieve perfect results for a complete novice. Super easy. Great recipe!!, approved=true, user_name=Whitney, hs_createdate=1702249865174, rating_new__1_5_=5, id=11175513743}]}