Soft Brown Sugar
This popular sugar is used...
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Cakes
5 Minute Chocolate Mug Cake
10 mins
2 mins
Easy
1
Craving cake in a hurry? This 5-Minute Chocolate Mug Cake is your answer! Rich, gooey, and made entirely in the microwave, it’s the ultimate treat for when you need a quick chocolate fix. Top with a dollop of cream or ice cream, and enjoy straight from the mug!
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- Ingredients
- Method
Ingredients
- 1/4 cup self raising flour (35g)
- 1 Tbsp cocoa powder + extra to serve
- pinch of salt
- 1 1/2 Tbsp Chelsea Soft Brown Sugar
- 1 Tbsp butter (15g)
- 2 Tbsp milk (30ml)
- 1 egg
- 1/4 tsp vanilla extract
- 1 Tbsp chocolate chips (optional)
Chelsea Products in Recipe
Reviews
80
What did you think of this recipe?
Lucy
Mmmmmmm yum yum. We added whipped cream on top with choc chips all through it. It was delish.
5
Caitlin
I love this recipe
4
Ella
Isnt cooking
2
Thomas
Nom nom nom, Cookie monster like!!!!!
Me
I give this a 4 because it needed tweaking. I added 1/3 of a cup choc chips to the recipe and it tasted better than ever!
4
Caketin
I Luv this soooooo much. I will make this for my family any day. I love the flavor and texture. I also find it very interesting how if rises and cooks in 1:20. It is like magic!!!!!!!!!
5
nikaa
this is the best cake in a cup i have ever made so easy
5
Mug cake enjoyer
Dis cake much delicious I nom on the mug
5
m
The cake in a mug was too eggie and it tasted super odd.
1
Rawinia
yummy :-)
5
Method
Sift flour, cocoa powder and salt into a small bowl. Stir in sugar.
Place butter in a small heatproof jug and microwave until just melted. Add milk, egg and vanilla and whisk with a fork until combined.
Add wet ingredients to dry ingredients and stir until just combined.
Spoon into a mug (at least 300ml capacity). Sprinkle with chocolate chips, if using.
Microwave on high for 70-90 seconds, or until cake has risen and the top is just set. Do no overcook.
Dust with extra cocoa powder and serve immediately.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
80
What did you think of this recipe?
Lucy
Mmmmmmm yum yum. We added whipped cream on top with choc chips all through it. It was delish.
5
Caitlin
I love this recipe
4
Ella
Isnt cooking
2
Thomas
Nom nom nom, Cookie monster like!!!!!
Me
I give this a 4 because it needed tweaking. I added 1/3 of a cup choc chips to the recipe and it tasted better than ever!
4
Caketin
I Luv this soooooo much. I will make this for my family any day. I love the flavor and texture. I also find it very interesting how if rises and cooks in 1:20. It is like magic!!!!!!!!!
5
nikaa
this is the best cake in a cup i have ever made so easy
5
Mug cake enjoyer
Dis cake much delicious I nom on the mug
5
m
The cake in a mug was too eggie and it tasted super odd.
1
Rawinia
yummy :-)
5
ingredients
- Crumble
- ¼ cup butter melted
- ½ cup quick oats
- 2 tablespoons Chelsea Soft Brown Sugar
- 2 tablespoons Chelsea Maple Flavoured Syrup
- 1 teaspoon cinnamon
- pinch of salt
- Apple filling
- 2 apples chopped bite size
- 1 tablespoon flour
- 1 tablespoon lemon juice
- 1 tablespoon Chelsea Soft Brown Sugar
- 2 tablespoons chopped walnuts
- option to add cinnamon, nutmeg or all spice
learn about baking
How to Choose SugarFor Baking?
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