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Organic Coconut Sugar
Nutrition Information

Ingredients:

Serving size: 4g (1 level teaspoon)

Average Quantity Per serve Per 100g
Energy 67 kJ (16 Cal) 1670 kJ (399 Cal)
Protein, total 0.05g 1.3g
Fat 0g 0.2g
  • saturated
0g 0.1g
Carbohydrate 3.9g 97g
  • total
3.9g 97g
  • sugars
3.7g 93g
Sodium 5.6mg 140mg
Products

Organic Coconut Sugar

comes in
250g x 10
serving size
4g (1 level teaspoon)
Ingredients

Chelsea Organic Coconut Sugar tastes just as beautiful as it sounds. It is unrefined, organically grown and sustainably farmed on the Indonesian island of Java. Harvested using traditional methods, it retains the flavour naturally found in the nectar of the coconut blossom.

With a unique depth of flavour and subtle caramel and butterscotch notes, it can used to replace Chelsea Brown Sugar or Chelsea Dark Cane Sugar in baking, adding depth of flavour and warm colour.

As it is unrefined, it has a slightly different texture to regular sugar, so it works best in recipes such as carrot cake, brownies, slices and biscuits - any recipes that don’t call for ‘beating/creaming butter with sugar’. 

Goes Best With/in

Perfect for:

  • Sprinkling on porridge, adding a delicious toffee flavour 
  • Baking such as carrot cakes, brownies and biscuits 
  • Sweetening tea, coffee and cold drinks 
  • Sprinkling over natural yoghurt or fruit Available in selected supermarkets nationwide.
Nutrition Information

Ingredients

Serving size 4g (1 level teaspoon)

Average Quantity Per serve Per 100g
Energy 67 kJ (16 Cal) 1670 kJ (399 Cal)
Protein 0.05g 1.3g
Fat 0g 0.2g
  • saturated
0g 0.1g
Carbohydrate, total 3.9g 97g
  • total
3.9g 97g
  • sugars
3.7g 93g
Sodium 5.6mg 140mg

Recipes Using This Product

15 mins prep, 25 mins cook
5