Peanut Butter Chocolate Chip Biscuits

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{has_more=true, offset=10, total=53, results=[{comment_text=Made these gluten free and they were delicious ., approved=true, user_name=Denise, hs_createdate=1724555489774, rating_new__1_5_=5, id=14685973629}, {comment_text=I've been baking these cookies for years. They were a favourite for our kids when they were growing up. Recently starting making them again and the kids (28, 31 & 34) are still fans as are anyone new I share them with., approved=true, user_name=Janine, hs_createdate=1724225471638, rating_new__1_5_=5, id=14609515581}, {comment_text=First atempt at these cookies! These are sooo good and recipe made quite alot! easy ingredients that ya always have in the pantry, definitely going to be making these again 🍪, approved=true, user_name=5 star, hs_createdate=1720927362725, rating_new__1_5_=5, id=14077719967}, {comment_text=Yum, approved=true, user_name=Yum, hs_createdate=1720251757185, rating_new__1_5_=4, id=13915107872}, {comment_text=Total delicious, approved=true, user_name=1670232450, hs_createdate=1716176735538, rating_new__1_5_=5, rating=100, id=13316184392}, {comment_text=The word my team used to describe these cookies was \exquisite\".", approved=true, user_name=Raewyn, hs_createdate=1702249884610, rating_new__1_5_=5, id=11175343207}, {comment_text=I had to make this Gluten free, so followed the recipe exactly but used plain gluten free flour instead.They turned out really good. I didn't use as many chocolate chips. Came out better that the picture., approved=true, user_name=Patricia, hs_createdate=1702249884596, rating_new__1_5_=5, id=11175538840}, {comment_text=I can't wait to make these! They look and sound delicious and by the sounds of all the good reviews, I bet they'll be super simple to make!!, approved=true, user_name=Samara, hs_createdate=1702249884013, rating_new__1_5_=5, id=11175681601}, {comment_text=These are amazing and so easy to make., approved=true, user_name=Sue, hs_createdate=1702249882509, rating_new__1_5_=5, id=11175343193}, {comment_text=I have made these cookies a number of times. The first time I omitted the egg (rather I forgot the egg), it didn't spread as much but it was still delicious, more crumbly with a thicker chewier biscuit. The 2nd time I halved the sugar and still came out brilliant. I now have to make two batches, my younger son prefers the eggless version and my older boy loves the original with less sugar. Either way it is a winning recipe quick and easy... so so moreish., approved=true, user_name=Yogendri Rajah, hs_createdate=1702249879505, rating_new__1_5_=5, id=11175550895}]}