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Easy Pavlova
Easy Pavlova
Desserts

Easy Pavlova

4.8
10 mins
1 hours 30 mins
Easy
12

Easy Pavlova recipe - 4 ingredients.

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  • Ingredients
  • Method

Ingredients

  • 6 egg whites at room temp
  • 1 cup Chelsea Caster Sugar
  • 300ml cream
  • 3 kiwifruit or strawberries

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
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5

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Method

Heat oven to 150°C : Put some baking paper on a baking tray.
Beat the egg whites until they form soft peaks using an electic beater. Slowly add 2 tablespoons of the sugar at a time, while beating on high. (make sure that the sugar has all dissolved in before adding the next lot).
Then spoon the mixture evenly onto the tray in a circle. Place tray in the oven for 1-1 1/2 hours or until golden and crisp.Leave to cool in the oven after cooked for 45 minutes for the best results
Decorate after cooled and just before you want to eat it.
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5

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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