Nutrition Information
Ingredients: Cane Sugar
Serving size: 4g (1 level teaspoon)
| Per serving | Per 100g | |
| Energy | 68 kJ (16 Cal) | 1690 kJ (404 Cal) |
| Protein, total | 0g | 0.2g |
| Fat, total | 0g | 0g |
|
0g | 0g |
| Carbohydrate | 4g | 99.5g |
|
4g | 99.5g |
|
4g | 99.5g |
| Sodium | 15mg |
Products
Raw Sugar
comes in
500g, 1.2kg (paper pack), 4kg
serving size
4g (1 level teaspoon)
Chelsea Raw Sugar is an everyday sugar which can be used in place of our refined white sugar. Unlike refined white sugar, raw sugar retains its natural syrup coating which gives it added flavour and a golden colour. It's this syrup coating that gives an extra depth to baking and cooking, and even enhances a simple cup of coffee. Raw sugar is often used in preserving and is especially wonderful in rich relishes and chutneys. Take the taste test and try it in your baking.
Ingredients: Cane Sugar
Nutrition Information
Ingredients Cane Sugar
Serving size 4g (1 level teaspoon)
| Per serving | Per 100g | |
| Energy | 68 kJ (16 Cal) | 1690 kJ (404 Cal) |
| Protein | 0g | 0.2g |
| Fat, total | 0g | 0g |
|
0g | 0g |
| Carbohydrate, total | 4g | 99.5g |
|
4g | 99.5g |
|
4g | 99.5g |
| Sodium | 15mg |
Recipes Using This Product
ingredients
- 50g cocoa
- 100g Chelsea Raw Sugar
- 250ml boiling water
- 280g unsalted butter, cubed
- 150g Chelsea Caster Sugar
- 225g plain flour
- ½ tsp baking powder
- ½ tsp baking soda
- 2 tsp vanilla essence
- 2 eggs
Additional for the bottom layer
- 25g cocoa
- 100ml boiling water
ingredients
- 85g white chocolate
- 30g unsalted butter, chopped into bits
- ½ tsp vanilla essence
- ½ cup flour
- ¼ tsp salt
- 3 large eggs
- ⅓ cup Chelsea Raw Sugar
ingredients
- 1kg mixed dried fruit (e.g.. 170g dried cranberries, 200g dried pineapple 200g dried apricots, 430g sultanas)
- ¼ cup sherry or brandy
- ¾ cup Chelsea White or Raw Sugar or Chelsea LoGiCane Low GI Sugar
- 3 eggs, lightly beaten
- 175g butter, melted
- 1 ½ cups high grade flour
- 1 tsp mixed spice
Topping
- ¼ cup each sieved apricot jam,
- chopped dried apricots,
- dried cranberries, pineapple, raisins, slivered almonds
ingredients
- 4 apples, peeled and diced
- 12 medium to large ripe feijoas, flesh only
- 1 onion, finely diced
- 1 teaspoon finely chopped or crushed fresh ginger
- 6 whole cloves
- 1 teaspoon yellow mustard seeds
- 1 teaspoon mixed spice
- 1 ½ cups white or cider vinegar
- 2 cups Chelsea LoGiCane Sugar or Chelsea Raw Sugar
ingredients
- 100g Tararua Butter
- 2 Tbsp Chelsea Golden Syrup Tin
- ½ cup Chelsea Raw Sugar
- ½ tsp Edmonds Baking Soda
- 2 Tbsp boiling water
- ½ cup Edmonds Standard Grade Flour
- ½ cup coconut
- ¾ cup rolled oats
- ⅓ cup mixed seeds -sunflower & pumpkin
ingredients
- ½ cup Chelsea Raw Sugar
- 1 cup water
- 2 tbs fresh mint leaves
- 2 cups chopped pineapple
- Finely grated rind of ½ lime
- 2 tsp lime juice
