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Banana Muffins
Banana Muffins
Muffins

Banana Muffins

4.8
15 mins
20 mins
Easy
12

There are banana muffins and then there are delicious banana muffins. If you want the latter, then use this recipe. It's super easy.

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  • Ingredients
  • Method

Ingredients

  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 1 tsp Edmonds Baking Powder
  • 1 tsp Edmonds Baking Soda
  • ½ tsp salt
  • 3 large ripe bananas (mashed)
  • ¾ cup Chelsea White Sugar (170g)
  • 1 egg
  • 80g butter, melted

Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=361, results=[{comment_text=💩 SO GOOD, approved=true, user_name=Ping, hs_createdate=1736711997060, rating_new__1_5_=5, id=22447047606}, {comment_text=Honestly so easy and so good! tastes amazing with chocolate chips 2!, approved=true, user_name=Lily, hs_createdate=1736325000948, rating_new__1_5_=5, id=22285276815}, {comment_text=Families favourite recipe for banana muffin 🤤😍, approved=true, user_name=Mazz, hs_createdate=1736238778683, rating_new__1_5_=5, id=22221280297}, {comment_text=Best baba, approved=true, user_name=Mazz, hs_createdate=1736238605520, rating_new__1_5_=5, id=22219485706}, {comment_text=This is the very best banana muffin recipe I have ever made!! I is so lovely and moist and so easy to maske! Once I Once I only had 2 babanas so mashea gold kiwi fruit to substitute and it was an amazing addition!, approved=true, user_name=Mary, hs_createdate=1736130846576, rating_new__1_5_=5, id=22155346036}, {comment_text=Delicious, approved=true, user_name=Megan, hs_createdate=1736061706020, rating_new__1_5_=5, id=22067815056}, {comment_text=Great recipe, approved=true, user_name=Debbie, hs_createdate=1736034968032, rating_new__1_5_=5, id=22042355200}, {comment_text=Made it today., approved=true, user_name=Anushika, hs_createdate=1735043471376, rating_new__1_5_=5, id=21618257487}, {comment_text=Delicious recipe. I used gluten free self raising flour with just 1 teaspoon of baking powder (no soda) and added 1 teaspoon of Xanthum gum. I also swapped the sugar for 1 tablespoon of honey and they came out amazingly!, approved=true, user_name=Karen Taylor, hs_createdate=1734250885540, rating_new__1_5_=5, id=21100269595}, {comment_text=Delicious recipe!, approved=true, user_name=Karen, hs_createdate=1734250741607, rating_new__1_5_=5, id=21102972505}]}
Reviews
361

What did you think of this recipe?

Method

Preheat oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt, then set aside.

In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted butter. Fold in the flour mixture until only just combined.

Spoon evenly into prepared muffin tin. Bake for 20-25 minutes, until muffins are cooked through and spring back when gently pressed.
Additional tips

Dust with Chelsea Icing Sugar to serve!

Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
Reviews
361

What did you think of this recipe?

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  • 1 ¾ cups Edmonds Standard Grade Flour (263g)
  • 1 tsp Edmonds Baking Powder

Icing

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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